Cinnamon Raisin Amish Friendship Bread

These directions are for after you have fed your starter on Day 10 and split it to share with friends.  To the remaining batter you will add:

3 eggs
1/2 C melted butter
1/2 C milk
2 tsp cinnamon
1 tsp vanilla
1 1/2 tsp baking powder
1/2 tsp salt
2 C flour (I use whole wheat)
1 C raisins

Mix all ingredients together. Pour the batter into 2 pans bake approximately 1 hour. Cool until bread loosens from the pan, about 10 min. Turn out onto serving dish. Serve warm or cool.

I would love to know what you think of this or even better share your versions of Amish Friendship Bread.

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